It is now Autumn, and I my love affair with soups, stews, and porridge continues. This recipe helped me through writing my thesis and surviving my last semester of university. It is a warm hug for your belly, and it is calming to the mind. This recipe serves two. Ingredients Porridge 2 Tbsp. ghee or… Continue reading Amaranth Squash Porridge with Broccoli and Beet
