New American Food Creator
Have any of y’all tried adding basil to your green smoothies? It is delightful. The herb adds a refreshing tone to the taste, and extra greens never hurt anyone. Try this one for yourselves! I also recommend using raspberries as the frozen berry. Ingredients 3-5 cups spinach (depending on how green you want it) ½… Continue reading Berry & Basil Smoothie Bowl
I basically have all of these ingredients plus a variety of dry beans available in my pantry at all times. It’s incredibly simple to make, and it’s delicious every time. You can substitute the beans with any lentil or split pea, and it will phenomenal. Try it for yourself! Ingredients 3 cups black-eyed peas, dry… Continue reading Black-Eyed Pea Chili
It has been a hot minute since posting. Of course, life always keeps going, and I had to keep up. Anyway, I’m back in the midst of a hot Texas summer. Smoothie bowls have been one way that I have kept cool this season. This one in particular has been my favorite as of late.… Continue reading Tropical Mango Smoothie Bowl
Kaitlyn Anne Thomas 